Six griddles and one accessory kit, lined up by what they actually do. Shopping for a flat top griddle gets confusing fast, because the category now spans a propane camping unit, an indoor electric grill, a cast iron plate that drops onto the gas grill you already own, and a box of tools that only makes sense once you have a surface to use them on. The right pick comes down to three questions: what heat source you can actually run, how much surface you need on a normal weeknight, and how the unit handles grease. Everything below is sorted around those answers rather than around a spec sheet.
Related: How to Season a Flat Top Griddle So It Stops Sticking
Quick answer
The Blackstone® 2363 20" x 14" Camping Griddle is the strongest fit for most households because a 20 by 14 inch gas griddle covers a family breakfast or a round of smash burgers while staying small enough to store and move. Choose the Ninja® Sizzle™ Pro XL 20'' Indoor Griddle & Grill instead when you cook indoors and cannot run propane.
Flat top griddle options worth comparing

Blackstone® 2363 20" x 14" Camping Griddle
A 20 by 14 inch camping griddle in the Blackstone line, sized for a folding table, a tailgate, or a small patio where a full-size flat top cart will not fit.
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Blackstone® 2364 12" x 14" Camping Griddle with Side Burner
A 12 by 14 inch camping griddle that adds a side burner, so a pot, kettle, or sauce pan can run on the same unit as the griddle surface.
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Ninja® Sizzle™ Pro XL 20'' Indoor Griddle & Grill, Silver, GX101
A 20 inch indoor griddle and grill from the Ninja Sizzle Pro XL line, aimed at kitchens where propane is not an option.
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Utheer 23" x 16" Cast Iron Griddle for Gas Grill and Stove Top Flat Top
A 23 by 16 inch cast iron griddle plate sized to sit on a gas grill or a stove top flat top, for cooks who want griddle surface without buying a new cart.
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bella 10"x20" Ceramic Griddle with Warming Tray, 1500W Non-Toxic, Oatmilk
A 10 by 20 inch electric ceramic griddle with a warming tray and a 1500 watt element, finished in bella's Oatmilk color.
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EWFEN 35PCS Griddle Accessories Kit, Flat Top Grill Accessories Set for Blackstone and Camp Chef, Grill Spatula Set with Enlarged Spatulas, Basting Cover, Scraper for Outdoor Barbecue
A 35 piece accessory kit with enlarged spatulas, a basting cover, and a scraper, listed as compatible with Blackstone and Camp Chef flat tops.
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How these products were compared
This guide compares cooking surface size and format, heat source, surface material or coating, included accessories and add-ons, and how portable each unit is to move and store. Product names, images, and retailer links are matched by ASIN so that every card points to the product shown. Nothing here is a lab measurement or a timed cook-off; the distinctions come from the listed specifications and the intended use of each model, and the guidance leans on the parts of a griddle that decide whether you keep cooking on it or leave it in the garage.
How to choose the right flat top griddle
Start with the heat source, because it eliminates half the list immediately. A propane camping griddle like the two Blackstone units needs fuel and outdoor space, but it also delivers the high, dry heat that makes a flat top worth owning. An electric indoor griddle like the Ninja Sizzle Pro XL or the bella ceramic model plugs into a counter outlet and works in an apartment, at the cost of some peak surface temperature and a need for ventilation. A cast iron griddle plate like the Utheer sits on equipment you already have, a gas grill or a stove top, which makes it the most direct route to flat top cooking without adding another appliance.
Surface size is the second filter, and it is where most buyers overshoot. Twenty by fourteen inches is roughly four burgers at a time or a full round of pancakes. A 23 by 16 inch plate handles more food at once, and a 10 by 20 inch electric surface splits the difference. Larger surfaces also take longer to heat and more effort to season evenly, so match the size to what you cook on a normal Tuesday rather than to the one party you host each summer. Then check the details that decide long-term happiness: whether the grease management is removable and easy to clean, whether the surface is bare steel or cast iron that you season yourself or a ceramic coating you treat gently, and whether the model shares an accessory ecosystem so spatulas, covers, and scrapers are easy to find. If you are new to bare steel, read up on how to season a flat top griddle before you buy, because the surface only becomes nonstick if you build it that way.
Blackstone® 2363 20" x 14" Camping Griddle
The 2363 is a 20 by 14 inch camping griddle, which puts it in the sweet spot between a toy and a full cart. It runs on propane, it is built to be carried and set on a table, and it belongs to the Blackstone line, so the accessory ecosystem around it is deep: spatulas, scrapers, covers, and griddle kits are all easy to find. For a small patio, a tailgate, or a campsite, that combination covers breakfast, burgers, and hibachi style dinners without demanding permanent deck or counter space.
The trade-offs are real. There is no side burner on this model, so a pot of beans or a kettle of water needs a separate heat source, which is the gap the 12 by 14 inch version with a side burner fills. Twenty by fourteen inches also means batch cooking when you feed a crowd, and a bare steel surface needs seasoning and a wipe-down after every cook or it will rust. If you want a griddle you can leave out in the rain and forget about, this is not that product. If you want a compact gas griddle that cooks like a short-order line, it is the one to start with.
Alternatives to consider
The Blackstone® 2364 12" x 14" Camping Griddle with Side Burner is better suited to cooks who want one unit to do two jobs, since the side burner covers the pot, the kettle, and the sauce pan while the griddle handles the food. The Ninja® Sizzle™ Pro XL 20'' Indoor Griddle & Grill is a stronger fit when the weather, the lease, or the smoke detector rules out propane, because it brings a 20 inch griddle surface indoors.
The Utheer 23" x 16" Cast Iron Griddle, the bella 10"x20" Ceramic Griddle with Warming Tray, and the EWFEN 35PCS Griddle Accessories Kit cover the rest of the field. The Utheer is a cast iron plate for a gas grill or stove top, so it adds a flat top surface without a new cart. The bella is a 1500 watt electric ceramic griddle with a warming tray, which suits countertop cooking and serving in the same footprint. The EWFEN kit is the toolbox layer: enlarged spatulas, a basting cover, and a scraper, listed for Blackstone and Camp Chef flat tops, and it is the kind of purchase that makes sense after you have picked a surface, not before.
Day-to-day use and maintenance
Flat top cooking rewards a routine. Heat the surface gradually rather than slamming it to maximum, lay down a thin film of oil before food goes on, and keep a scraper in your hand while you cook so the surface stays clear between batches. After the cook, while the griddle is still warm but not screaming hot, scrape the residue toward the grease channel, wipe with a paper towel, and apply a thin coat of oil. That last step is the whole game: a seasoned surface is a polymerized oil layer built up in thin coats, and it is what makes the griddle nonstick.
Grease management is the part buyers ignore and later regret. A trap that is removable and reachable gets emptied. A trap that is a fixed channel with a corner you cannot see becomes a science experiment. Before you buy, look at how the fat leaves the surface and where it lands.
For gas units, check that the burners light reliably and keep a spare propane supply if the griddle is your main breakfast tool. For electric units, give the surface room to breathe and expect the coating to be treated gently: no metal spatula gouging, no cold rinse on a hot plate. Cast iron plates want the same care as any cast iron, which means dry thoroughly and oil before storage.
One caveat applies to every product here: none of these surfaces are rust proof. Bare steel and cast iron will rust if you leave them wet or unseasoned, and coated surfaces will wear if you scrape them hard. The maintenance is the price of admission, and it takes about two minutes per cook.
Buying checklist
- Measure the table, counter, or grill where the unit will live, plus clearance for a lid or hood.
- Choose the surface size based on normal weeknight cooking rather than the largest crowd you might host.
- Confirm that the exact model includes the feature you care about, such as a side burner, a warming tray, or a bundled accessory set.
- Read the cleaning and maintenance instructions before the first cook, especially for coated surfaces.
- Verify the current retailer price, availability, and return terms before you commit.
Final recommendation
Choose the Blackstone® 2363 20" x 14" Camping Griddle when you want a compact propane flat top that covers breakfast and burgers and can move between the patio, the tailgate, and the campsite. Choose the Ninja® Sizzle™ Pro XL 20'' Indoor Griddle & Grill when you cook indoors, or the Blackstone® 2364 12" x 14" Camping Griddle with Side Burner when you need a burner running alongside the griddle surface. If you already own a gas grill or a strong stove, the Utheer 23" x 16" Cast Iron Griddle adds a flat top without a new cart, while the bella 10"x20" Ceramic Griddle with Warming Tray and the EWFEN 35PCS Griddle Accessories Kit fill in countertop cooking and tooling. Buy the size you will use on a Tuesday, season it properly, and clean the grease trap every time you cook.
